Onion dosa is one of the most easiest speciality dish you can prepare over a dinner. This with Milagai podi and/or coconut chutney is an excellent combination
Ingredients:
• 1 Cup Dosa Batter
• 2 Onions
• Coriander Leaves
• Green Chilies
Method:
• Cut onions, coriander leaves and green chilies into small pieces and mix well.
• Heat the griddle, when hot smear with oil.
• Pour dosa batter on the griddle.
• Immediately spread the onion mixture over the dosa.
• Smear some oil and cook.
Onion Dosai
• 1 Cup Dosa Batter
• 2 Onions
• Coriander Leaves
• Green Chilies
Method:
• Cut onions, coriander leaves and green chilies into small pieces and mix well.
• Heat the griddle, when hot smear with oil.
• Pour dosa batter on the griddle.
• Immediately spread the onion mixture over the dosa.
• Smear some oil and cook.
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